Mrs Bertel runs a small beach-side rest house serving her crepes and galettes.
Creation of Bertel Galettes. Mrs Bertel cooks crepes and galettes in the family home, her husband delivers them locally.
First factory construction (400m2) just a stone throw away from the family home.7 employees.
Packing debut & national supermarket Brand debut.
Start of hand garnished crepes and galettes+ Creation of the quality division.
1st export customers.
Production area increased by 1000 m2.
New snacking range debut.
IFS Level 6 certification.
Export division creation