Meal & Desserts

Similarily, our plain crepes and buckwheat galettes offer you a great tasting base to associate various toping textures and sweetness for memorable mouth-watering meals and desserts.



Available meal recipes:

  • Ham & Emmental Crepes,
  • Galette Complete (Ham, Egg & Emmental),
  • Galette Nordique (Salmon & Chive cream),
  • Galette Savoyarde (Reblochon cheese AOP, Bacon, Potato & Cream),
  • Galette Fermière (Chicken & Mushrooms),
  • Galette Forestiere (Bacon, Cream, Cheese & Mushrooms)





Available sweet desserts crepes:

  • Apricot Crepes,
  • Caramel Crepes,
  • Choco-hazelnut Crepes,
  • Caramelized Apples Crepes,
  • Raspberry Crepes,
  • Crepes Suzette





Available Brittany traditional desserts

  • Individual Plain Far (Bretton custard pudding), Apple Far and Plum Far.
  • Plain Kouign-Amann, Apple Kouign-Amann.


Familly and restaurant sizes available as well!